At least these ingredients are not as likely to be on the CODEX hit list– not for awhile anyway….One thing though–the apple cider vinegar has to have what is called “the mother”–which means it is not filtered. Look for this on the label–available in health stores, and some grocery stores. Honey has to be unpasteurised. Garlic is best organic.
APPLE CIDER VINEGAR – GARLIC – HONEY: Miracle Home Remedy
The following simple remedy is great for healing many diseases and aches or pains with a simple daily 2 tsp. dose.
~ Health Challenges ~
Muscle or joint aches, Alzheimer’s disease, arthritis, asthma, high blood pressure, hemorrhoids, infertility and impotence, toothaches, fewer colds and infectious diseases, obesity ( a powerful fat destroyer and weight reducer), ulcers, reduces high blood pressure and cholesterol, reduced risks of breast, blocks agents of cancer of the breast – colon – esophagus – skin – stomach and stimulates the immune system.
Solution: Apple Cider vinegar, garlic, honey remedy
Basic Elixir Recipe
Here’s how to make your own miracle medicine…
Put the following in a blender…
1 cup apple cider vinegar
1 cup raw honey
8 cloves garlic
Mix on high speed for 60 seconds. Pour mixture into a glass container. Seal and leave in the refrigerator for five days. Normal dosage is two tsp. in a glass of water or fruit juice, grape or orange juice is best before breakfast.
Top doctors have revealed that the combination of garlic, apple cider vinegar and honey is a wonder drug that can cure everything from cancer to arthritis. Amazing studies from respected universities around the world prove the miracle home remedy that costs just pennies a day to make, is a super way to fight just about any affliction. Experts have verified that this health-restoring trio of garlic, apple cider vinegar and honey can wipe out both common and uncommon ailments.
In a study of arthritis victims Dr. Angus Peters of University of Edinburgh’s Arthritis Research Institute found a daily dose of apple cider vinegar and honey reduced pains by 90%. A daily dose of garlic and apple cider vinegar has proved to be a powerful fat destroyer and weight reducer, according to Dr. Raymond Fish of London’s famous Obesity Research Center.
The prestigious British Medical journal Lancel reported that cholesterol levels plunged on average from 237.4 to 221.4 after volunteers consumed 50 grams of garlic and four ounces of butter. The study proved the dangers associated with high fat foods can be neutralized by adding garlic to your diet. A study of 261 adults patients by the German Association of General Practitioners that serum cholesterol and triglyceride level factors associated with the risk of heart disease are significantly reduced by regular use of garlic in the diet.
Studies at Houston’s MD Anderson Cancer Institute in Houston, the Pennsylvania State University and GCLA support earlier evidence that certain ingredients in garlic block agents of the cancer of breast, colon, esophagus and skin. The National Cancer Institute found in a study of 1,000 people that eating a lot of garlic is linked to a reduced risk of stomach cancer. Dr. Etik Block of the State University of New York at Albany has discovered garlic unleashes at least 100 sulphur-producing components, all of which are powerful medicines.
There appears to be little doubt that this astounding remedy of garlic, apple cider vinegar and honey can extend life by protecting the user from many proven killers.
Dr. Hen Lee Tsno writes in China’s respected Journal of Natural Medicines, patients given this miracle drink before breakfast showed a remarkable reduction in high blood pressure and cholesterol in less than a week. Ralim nutritionist Emlio Stelfani adds, years of scientific investigation by experts around the world have proven beyond a doubt that garlic, apple cider vinegar and honey are nature’s magic potion. The three powerful ingredients are available everywhere and they cost only pennies a day.
Considering all that these natural substances can do for human health, it’s amazing they are not more widely used. Dr. Jack Soltanoff, a nutritional expert from New York praises the benefits of apple cider vinegar. He’s recorded remarkable success stories involving arthritis sufferers. I have seen many arthritis patients start to loosen up at once, says Dr. Soltanoff. Some even call it (apple cider vinegar) a natural arthritis tonic that frees them from stiffness, pain and throbbing aches.
Within just a few weeks, most pain wracked arthritis patients can perform normal activities because of this simple tonic. Boxing legend Mohammed Ali reportedly takes a daily dose of garlic, vinegar and honey to lighten the symptoms of Parkinson’s disease and many other athletes use it to gain competitive edge.
Dr. Tso is sweet on the powers of honey. Honey has been described as the perfect food notes the respected researcher. It contains at least 31 nutrients, 13 minerals, the component part of nine vitamins, six acids and four key enzymes.
Patients, who took the additional apple cider vinegar and honey drink daily, were more vigorous, had fewer colds or infectious diseases and in general were healthier than those who didn’t. There’s no question that this astounding elixir can extend life by protecting you from many proved killers.
Honey not only makes your daily dose taste better. The sweet stuff also aids in your body’s ability to absorb the medical properties of the powerful ingredients. Garlic provides a storehouse of vitamins and minerals, but what excites researchers most is growing evidence that allicin, an enzyme present in large amount in garlic, stimulates the immune system.
from Bragg Health Science
The Bragg family follows the Bragg Healthy Lifestyle They have learned the lessons of good nutrition and the miracles of ACV (Apple Cider Vinegar) for themselves and their animals. The children were impressed when Farmer Bragg would have an old hen prepared for dinner. The old hen’s meat was tough and didn’t taste good. This is what happens to poultry and beef when it is deficient in potassium. Human flesh suffers the same problems. To prove to the children conclusively that apple cider vinegar and honey needed to be an important part of their daily nutrition, he would then select another old hen for the dinner table. This time he fed that old hen ACV twice a day. For a week to ten days he gave the hen the ACV mixture. When the hen was prepared for the dinner table, the children saw the difference in the old hen’s meat. They saw how tender it was. It was just like eating a young hen. It was so delicious, they asked for second helpings. Most of the Bragg Family are now happy, healthy vegetarians.
All Your Life You Must Fight Acid Crystals, They Cause Premature Aging
When acid crystals harden in the joints and tissues of any animal, the joints become stiff and the tissues hardened. The meat becomes tough and tasteless. But, when the animals are given apple cider vinegar regularly, the precipitated acid crystals enter into a solution and pass out of the body, thus making the body tissues healthier and tender. This applies to human flesh also.
Now, when body tissues hold all the precipitated acid crystals they can, the crystals then appear in the bursae and the joints of the body, resulting in arthritis and bursitis. 1 to 2 tsp of apple cider vinegar with 1 to 2 tsp of raw honey in a glass of distilled water daily will help relieve the stiff aching and prematurely old joints. You be the judge. See how elastic and well oiled your joints will become. (in tagalog, yung lamig ay actually accumulation of acid crystals in the tissues).
Acid Crystals Cause Premature Aging
The healthiest person in the world must continually fight the buildup of acid crystals in the body. The strongest enemy of acid crystals is the organic apple cider vinegar, raw honey and distilled water cocktail. This powerful mixture puts the acid crystals in solution so they can be flushed out of the body by the kidneys and other organs of elimination.
Keep Joints and Tissues Youthful
Most people have lost their normal contact with nature and simple natural living. They no longer know how to eat the way God intended.
If you suffer from premature old joints and hardened tissues, take the ACV mixture several times daily. Eliminate or cut down on animal proteins and stop all refined sugars and see how very youthful your body will feel.
You will find after several months of the ACV and honey cocktail taken once or twice daily, the misery will be gone from your joints. You will discover you can walk or run up several flights of stairs without any effort. You will notice that you look younger and above all, that you feel younger than you have for years.
Make the Bragg Healthy Lifestyle a daily habit. Over the years we have seen many stiff jointed, prematurely old people transform themselves into new, youthful, healthy people. We cannot do it for you. You must make the effort to give this ACV and honey program a chance to prove what it can do for you! We challenge you to begin today!
Questions Asked About Apple Cider Vinegar
Many people have some preconceived idea that natural apple cider vinegar is harmful to the body. It is distilled, malt and synthetic vinegars that must be avoided.
Let us assure you that there is nothing in this wonderful natural apple cider vinegar that can in any way harm your body!
Animal proteins and fats have a tendency to thicken the blood and the natural acids in apple cider vinegar help to keep the blood healthier and thinner.
People naturally crave and serve cranberry sauce (which contains four different natural acids) with turkey and other fowl. They serve apple sauce with roast pork dishes. Or a slice of lemon with fish. Or steak with mushrooms, which are rich in citric acid also.
Natural food acids served along with animal proteins are designed to lessen the thickening influence of these heavy proteins. In order for blood to circulate freely throughout the body, the blood should be thin. When blood thickens, it puts a strain on the heart. Then the blood pressure goes up and other problems start.
Remember blood has to circulate all over the body through the arteries, blood vessels and tiny capillaries. It is impossible for blood to circulate freely through these hair like pipes when it is thickened with too much protein.
Several years ago, we met a woman with extremely high blood pressure. We put her on a two day ACV, honey and water program with nothing to eat for 48 hours. She had an ACV cocktail 5 times daily, plus 4 glasses of distilled water.
In forty-eight hours, her blood pressure had dropped many points. The buzzing in her ears ceased, and her dull headache stopped. In a short period of correct eating (no salt, saturated fats, tea, coffee, etc.) combined with her daily ACV program she brought her blood pressure back to normal.
People ask us if apple cider vinegar dries up the blood. If apple cider vinegar will make them thin and skinny. We have been using the apple cider vinegar program in the Bragg family for over five generations and it has done wonderful things for our health and our bodies.
Apple Cider Vinegar and Arthritis
People ask if ACV will cure their arthritis. This is not possible. Curing is an internal biological function that only the body can perform. A scientific, natural diet, deep breathing, exercise, rest, relaxation and all forms of natural hygiene are required to put the body in a condition to cure itself. ACV is an important part of the program. When all of the supreme forces of nature are used, the body will turn from the sick-side to the well-side. Health is something you must desire, earn and always protect!
“Apple Cider Vinegar is the #1 food I recommend for maintaining the body’s vital acid-alkaline balance.”
Gabriel Cousens, M.D., Author of “Conscious Eating”